




🌿 Elevate your desserts with the vegan gel that’s as clean as your conscience!
Meron Agar Agar Powder is a 100% vegan, plant-based gelatin substitute derived from red seaweed. This food-grade powder produces clear, odorless, and stable gels ideal for a wide range of culinary applications including jellies, puddings, and sauces. It gels at moderate temperatures (35–45°C) and melts at higher heat (80–95°C), making it versatile for both hot and cold dishes. Gluten-free and manufactured in India, it’s perfect for professional and home kitchens seeking clean-label, vegan-friendly ingredients.





| Specialty | suitable for vegetarians |
| Weight | 50 Grams |
| Ingredient Type | 100% Vegan , Vegetarian |
| Brand | Meron |
| Region Produced In | INDIA |
| Form | Powder |
| Manufacturer | Marine Hydrocolloids |
| Allergen Information | Gluten Free |
| Item part number | AGAR-10GMS-5PACK |
| Net Quantity | 50 gram |
| Product Dimensions | 7 x 7 x 12 cm; 50 g |
| Ingredients | Seaweed extract |
| Country of Origin | India |
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