🔥 Elevate your meat game with every sprinkle!
STPP Food Grade 50g powder (Sodium Tripolyphosphate E451) by Warung Padang is a halal-certified meat tenderizer and preservative designed to improve texture and juiciness in meat products like bakso, ensuring professional-grade results in your kitchen.
| Item Weight | 50 g |
| Units | 50.0 gram(s) |
| Brand | warung padang |
| Format | Powder |
| Speciality | Garlic, Cheese |
| Manufacturer | Warung Padang |
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