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🌟 Unleash the Flavor of Tradition!
Bajri Flour is a premium, well-processed flour made from 100% whole grain bajra, perfect for creating the iconic Kathiawadi Rotla. This versatile flour is not only gluten-free but also rich in nutrients, making it an excellent choice for health-conscious consumers. Elevate your cooking with this sustainable and easy-to-use ingredient!
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