🧂 Cure Like a Pro, Impress Like a Chef!
Surfy's Prague Powder #1 Instacure is an 80g UK-made concentrated pink curing salt designed for precise dry or brine curing of bacon, ham, salt beef, and pancetta. Free from colorings and anti-caking agents, it ensures pure, professional-grade results every time.
| Product Dimensions | 14.8 x 10.8 x 1 cm; 80 g |
| Weight | 80 g |
| Units | 80.0 gram |
| Serving Recommendation | Pinch |
| Brand | Surfy's |
| Manufacturer | Surfy's |
J**N
Good kit
arrived on time and made some absolutely scrumptious salt beef
N**6
Great stuff
Used this last week on a cut of brisket to make salt beef!! I was really happy and this stuff worked well…I had lovely pink cooked meat and will continue to use this again!Great value for money
S**E
Perfect for Salt Beef
Exactly what I need to make Salt Beef - great product
S**Y
Made my own cornbeef
Really good curing agent made my own cornbeef from it but just that it doesnt have the pink color hence my meat hasnt changed color had to put food color overall ok for curing meats and not as expensive
T**.
Good.
I am a retired butcher and have used this before.I make my own sandwich meats.Use 1 teaspoon of Prague powder to 1 kilo of meat. Do not exceed the amount.I recommend this product.5 🌟s.
T**N
Perfect
Does what it says on the tin. It's exactly what it says it is and did the job nicely.
M**U
Highly recommended seller!
Product is useful for meat curing corned beef!
A**R
Easy to use.
Easy to use just follow the ratio instructions carefully on the packet.
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Hace 3 días
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