Kraft White Cheddar Mac & Cheese Macaroni and Cheese Dinner Pasta Shells, 7.3 oz Box

I recently tried Kraft's White Cheddar Mac & Cheese with Pasta Shells, and it was a delightful experience from start to finish. The creamy white cheddar sauce paired perfectly with the tender pasta shells, creating a rich and satisfying dish that felt both comforting and indulgent.What I appreciate most is the quality of the ingredients. This product contains no artificial flavors, preservatives, or dyes , which gives me peace of mind when serving it to my family.​Martie+6Target : Expect More. Pay Less.+6Super Saver+6Preparation was a breeze—just boil the pasta, drain, and mix in the cheese sauce with a bit of milk and butter. In under 15 minutes, I had a delicious meal ready to go. It's perfect for busy weeknights or when you need a quick, tasty side dish.If you're a fan of mac and cheese and looking to try something a bit different, I highly recommend giving this white cheddar version a try. It's a delightful twist on a classic favorite!

My kids love this kind of Mac and cheese, but it's rarely in stores here. Great price for ordering and it comes rather quickly. I love it! I would love to be able to purchase it in a case though rather than individually.

One of the best white mac and cheese I've ever had and my child absolutely loves it! The taste is perfect especially for my child who's very particular with certain taste it's not overwhelming and it's just delicious

Lots of cheese

Come on. It's Kraft Mac and Cheese enough said. It's quick and easy and taste good especially for a night you do not want to cook a full meal

I remember eating this as a teenager! I don’t know why they don’t sell it in the stores anymore! I love it. I had my oldest try it and he really likes it as well. Will be purchasing again.

It tasted just fine to me. I would buy it again.

Ok, let's talk mac-n-cheese, specifically Kraft White Cheddar Macaroni & Cheese Dinner with Pasta Shells. Now, I'm a pretty simple guy and I have a big soft spot for white cheddar mac and cheese. My wife even teases me about how I'll order it at restaurants like Arby's or Panera. But this Kraft mix? It hits close to that salty, savory flavor I'm after.In my opinion to make it taste even closer to restaurant-style, I always add a bit of extra butter, a dash less milk, and a sprinkle of Parmesan cheese. With this combo, I find it pretty close to that irresistible restaurant taste that I crave.The downside for me is the texture of the pasta shells. I'm a spiral noodles kind of guy and I find that they just have a more enjoyable texture. If only Kraft would sell a white cheddar spiral option (Kraft, if you're reading this, please take note).If you're a fan of the rich, salty flavor of white cheddar mac and cheese like me, you might want to give this Kraft mix a shot. Just remember the extra butter, less milk, and Parmesan trick! Thanks for reading and I hope you found this review helpful.