A must-have for summer entertaining on the back deck, this natural-gas grill not only looks great, but it also provides a generous 769 square inches of total cooking space: a 624-square-inch primary cooking area and a 145-square-inch warming rack. The unit's six stainless-steel burners and 60,000-BTU-per-hour input make it easy to cook-up everything from steaks, pork chops, chicken, and fish to hamburgers, shish-kabobs, and fresh summer vegetables. Its 12,000-BTU-per-hour input flush-mounted side burner comes in handy for simmering a sauce to slather on later. The grill also supplies 3/8-inch-wide stainless-steel rod cooking grates and stainless-steel Flavorizer bars to help ensure excellent results and reduced flare-ups, as well as a Snap-Jet individual burner-ignition system for ease of use. In addition, the unit's durably constructed design includes a porcelain-enameled shroud with a polished handle and trim, a center-mounted thermometer, and cast-aluminum end caps; an accent-colored painted steel frame with corresponding painted steel doors, stainless-steel handles, and accent-colored painted side and rear panels; and an enclosed lower storage area. Its versatile design also includes an 8,000-BTU-per-hour smoker burner and stainless-steel smoker box, a 10,600-BTU-per-hour infrared rear-mounted rotisserie burner, and a spit-fork rotisserie attachment with a heavy-duty flip-up motor. Other highlights include two stainless-steel work areas, six tool holders, two Grill Out handle lights, and four heavy-duty casters--two locking and two swivel--for smooth mobility. Not sure what to grill first? Weber throws in a handy cookbook with delicious summer-grilling ideas. A 10-foot flexible hose also comes included. With the lid open, the natural-gas grill measures 30 by 74 by 57 inches.
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