Description
🍞 Stamp Your Way to Bakery Bliss!
- VERSATILE USAGE - Perfect for both marking and cutting, making it a must-have for any baking enthusiast.
- VIBRANT RED DESIGN - Bright color adds a pop of personality to your baking tools, making them a joy to use.
- CRAFTED FOR QUALITY - Durable construction ensures longevity, so you can create beautiful bread for years to come.
- SLICE WITH PRECISION - Effortlessly cuts or marks dough into 7 equal parts for perfect portioning.
- IDEAL SIZE FOR ARTISAN ROLLS - Designed for large bread rolls weighing 2.5-3.5 oz (100 g), ensuring a professional finish.
The MONAAR 3.5″ 7 Point Bread Stamp is a versatile baking tool designed to cut or mark dough into 7 equal parts. With a diameter of 3.5 inches, it's perfect for large bread rolls weighing between 2.5 to 3.5 oz (100 g). Its vibrant red color not only adds flair to your kitchen but also enhances your baking experience.
