Product Description Creative and delicious free-range duck magret terrine. Traditionally made terrines with delicate and refined flavours. Serve as a first course, in sandwiches, picnics, buffets. Cooked in our workshops without added preservatives. Available in 70 g can. Ingredients Pork, duck breast 25%, leeks, duck, poultry livers, duck foie gras, EGGS, dairy cream, garlic, salt, pork gelatin, black pepper, water, natural duck aroma, Espelette pepper, nutmeg, bay leaf, thyme. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Box Contains Each order comes with 2 x Comtesse du Barry Free-Range Duck Magret Terrine 70 g See more
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