Product description Ready to bake gingerbread dough and a great little cookie cutter for making your own gingerbread house. Pachakge contains 500g ready to use gingerbread dough and a cookie cutter to make a gingerbread house with the need to make templates. Ingredients WHEAT flour, sugar, vegetable oil (palm*, shea, coconut), water, syrup, baking powder (bicarbonate), cinnamon, ginger, salt, cloves, emulsifier (vegetarian E371), aroma, colouring (beta carotene). *margarine contains "SG" certified palm oil P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Knead the dough lightly with floured hands to make it soft and pliable. It helps if you let it rest a little in room temperature. Lightly flour the table and the rolling pin and the dough will be easy to roll out. Roll out to 2-3 mm thickness (about the thickness of a pound coin). Cut shapes with traditional pastry cutters (For example: star, santa and heart shaped ones). Bake the gingerbread at 180°C for about 5-10 mins depending on size; watch so they don't burn. Cool complete See more
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