Soeos Rice Paper, White Rice Paper Wrappers, 1 Pack, 34 Sheets-Fresh Spring Roll Wrappers & Dumplings, Non-GMO, Gluten-Free, Low Carb, Vietnamese Rice Wraps (Square, 22cm)

Bought this so my girls could make legit spring rolls, but apparently we’ve entered the chaos era of cuisine — because now they just use these rice papers to wrap the most unholy combinations imaginable. One rolled up Takis. Another made a hot dog ramen wrap. At this point, I think they’re just excited they can shove food in their face holes without dirtying a dish they’ll be asked to wash later.That said — these wrappers are solid. Not the paper-thin disintegrators like some brands. Quick soak, pliable without tearing, and easy to roll. If you're actually using them for fresh rolls or fried wraps, they hold up great. Gluten-free, no weird taste, and plenty of sheets in the pack for whatever level of culinary ambition (or chaos) your household supports.5 stars for the product. -2 stars for whatever cursed burrito my kid just invented.

These are really big wraps but they are great.l made a ground beef filling and wrapped them and pan fried them. They were delicious.Bit hard to work with but takes some practice l think.You can also soften them and make noodles with them.

Nice sheets, the packaging is terrible, hard to maintain freshness.

Love these! Great bargain and the larger square makes it easier to manage. I love my spring rolls and recommend!

Bought these so I could make my own summer crab !! Easy to use and really good!! I will definitely buy again!!!

Great product, easy to use

Great product! I love fresh veggie spring rolls

Never tried before. They don't have a big flavor. They become very pliable when put in water . You want to use a sauce or vegetables that have a lot of flavor