Brisket Slicing Knife, 12 Inch Multifunction Carving Knife for Meat Cutting, Japanese Style Meat Slicer with Wood Full Tang Handle, Damascus Pattern Long Slicing for Roast Beef, Ideal for Gift

I started purchasing bits of this set little by little when I can afford them. First, the quality is amazing and I've never been happier with a kitchen knife purchase as I have with these knives. Trying to cut a big giant brisket is difficult with a small knife but this bad boy owns the task. I do recommend wearing safety gloves to keep you from accidentally cutting yourself. Especially if the knives you are used to were cheap and small. Huge difference with these. Super sharp!

Beautiful knife. Love the design it’s sharp and light weight

excellent tool for heavy meat cutting

Price - it's good for the price.I am not in love with the edge of this knife, it is good enough but I wouldn't call it "good" but I've used it twice and I really want to put the stones to it. It is pretty, high carbon, the shape isn't horribly offensive the handle is kind of chunky if you don't have giant meat paws (I do so I like it)I own shun knifes for my chefs knifes and compared to those this is wildly underwhelming, but at 1/5 the price you should expect that.It wasn't stupid sharp out of the box and I kinda like it.

Loving this knife so far, sharp and high quality, japanese brand, great price too

Tremendously light, but sturdy. Very sharp. Easy to use. Looks nice. The grip texture is good, but wondering how well it will hold up over time and use/washing. See second picture for close up of handle. Wonder the same for the sharpness. Great value. Seems like a great purchase after the first few uses.

Slices thru brisket like butter.

Very good quality Works excellent